Alexander’s Steakhouse (Pasadena)
111 N Los Robles Ave
Pasadena, CA 91101
Four course dinner menu from Chef Richard Archuleta and pairings from Caymus Vineyards.
Dinner Menu:
Amuse Bouche
Harry’s Berries Strawberries
Brillat Savarin Cheese ⸱ Belgian Endive ⸱ Pistachio
Course One
Caviar “Beggar’s Purse”
Squid Ink Crêpe ⸱ Crème Fraiche ⸱ Meyer Lemon ⸱ Fines Herbs
Emmolo No. 6 Sparkling Wine Methode Traditionnelle California
Course Two
Wild Pacific Halibut
Green Chickpea Crust ⸱ Smoked Bacon Dashi ⸱ Clams ⸱ Peas
Mer Soleil Chard Reserve 2021 Santa Lucia Highlands
Course Three
Petit Filet Mignon
Bone Marrow Butter / Carrots Boulangère / Sauce Bordelaise
Caymus Vineyards Special Selection Cabernet Sauvignon 2018 Napa Valley
Dessert
Poached Organic Pear Valrhona Chocolate Ice Cream
Caymus-Suisun Petite Sirah Grand Durif 2020 Suisun Valley