Alexander’s Steakhouse (Pasadena)
111 N Los Robles Ave
Pasadena, CA 91101

Four course dinner menu from Chef Richard Archuleta and pairings from Caymus Vineyards.

Dinner Menu:

Amuse Bouche

Harry’s Berries Strawberries
Brillat Savarin Cheese ⸱ Belgian Endive ⸱ Pistachio

Course One

Caviar “Beggar’s Purse”
Squid Ink Crêpe ⸱ Crème Fraiche ⸱ Meyer Lemon ⸱ Fines Herbs

Emmolo No. 6 Sparkling Wine Methode Traditionnelle California

Course Two

Wild Pacific Halibut
Green Chickpea Crust ⸱ Smoked Bacon Dashi ⸱ Clams ⸱ Peas

Mer Soleil Chard Reserve 2021 Santa Lucia Highlands

Course Three

Petit Filet Mignon
Bone Marrow Butter / Carrots Boulangère / Sauce Bordelaise

Caymus Vineyards Special Selection Cabernet Sauvignon 2018 Napa Valley

Dessert

Poached Organic Pear Valrhona Chocolate Ice Cream

Caymus-Suisun Petite Sirah Grand Durif 2020 Suisun Valley